Answer 7 quick questions to find out if your food label meets current FDA requirements — or if it puts your business at risk.
21 CFR Part 101 Instant Risk Check Protect Your Brand
1
Identity
2
Quantity
3
Manufacturer
4
Ingredients
5
Nutrition
6
Allergens
7
Claims
✓
Result
Question 1 of 7
Does your label display the statement of identity as required by FDA?
Question 2 of 7
Does your label declare the net weight or volume of the product in the format required by FDA?
Question 3 of 7
Does your label include the manufacturer or distributor information as required by FDA?
Question 4 of 7
Does your label carry an ingredient list that complies with FDA requirements?
Question 5 of 7
Does your label have a Nutrition Facts panel in the current FDA-required format?
Question 6 of 7
Does your label declare all major food allergens as required by FDA?
Question 7 of 7
If your label makes any nutrient, health, or marketing claims — have they been verified as FDA-compliant?
Assessment Complete
Your Food Label Risk Report
For informational purposes only. This is a preliminary risk assessment based on your answers. Only a professional review of your actual label by a qualified FDA specialist can confirm compliance.